Power Super Foods Cacao Gold Butter Chunks
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On all orders over $99
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It takes 2.5 - 3 pounds of beans to make just one pound of cocoa butter. Most cocoa butter is extracted at high heat, sometimes using solvents, thus destroying the Vitamin E content and often has pesticide residue, but not ours! (It's certified organic AND Australian Customs regularly test it on import).
Cacao Butter is the edible natural fat of the chocolate bean, cold pressed to retain its nutritional properties and exquisite natural aroma and flavour. It's traditionally been used as a rich natural moisturiser; as a sexy and decadent massage oil; for soothing babies sore bums; in organic- based cosmetics like lipstick and balm, and in luxury soapmaking.
Cacao Gold® and Cacao Power® are registered trademarks of Power Super Foods®.
Nutrition Facts
Ingredients:
Certified Organic Fair Trade 100% Pure Cacao Butter (Theobroma cacao, Nacionale arriba fino aroma)
Nutritional Benefits
We all know the myth that 'fat is bad for you' - in fact 'good' saturated fats are important for overall health and required by the body for skin and hair quality, hormonal regulation and fertility - and are irrelevant to cholesterol and weight gain.
Cacao Butter is a good source of Vitamin E (beta- and gamma- tocopherols) and has a unique composition including the essential fatty acids Omega-6 and monounsaturated Omega-9 (oleic acid, like olive oil) as well as stearic acid - an unusual fat in that it neither increases nor decreases blood cholesterol.
Serving Size 10g | ||
Average quantity | ||
per serve | per 100g | |
Energy (kj) | 377 | 3771 |
Protein (g) | 0 | 0 |
Fat total (g) | 10 | 100 |
- saturated (g) | 6 | 60 |
Available carbohydrate (g) | 0 | 0 |
- sugars(g) | 0 | 0 |
Cholesterol (mg) | 0 | 0 |
Sodium (mg) | 0 | 0 |
Ffere (g) | 0 | 0 |
Protein (g) | 0 | 0 |
Directions
Suggested Uses: Raw Foodists love it !! Use instead of butter on toast etc, or warm gently until soft (melting point approx 35C / 95 F), then add as desired to raw foodist concoctions like blissballs or ice cream, chocolate creations, smoothies or desserts - or smear on skin and lips for the ultimate moisturiser.
Nutrition Facts
Ingredients:
Certified Organic Fair Trade 100% Pure Cacao Butter (Theobroma cacao, Nacionale arriba fino aroma)
Nutritional Benefits
We all know the myth that 'fat is bad for you' - in fact 'good' saturated fats are important for overall health and required by the body for skin and hair quality, hormonal regulation and fertility - and are irrelevant to cholesterol and weight gain.
Cacao Butter is a good source of Vitamin E (beta- and gamma- tocopherols) and has a unique composition including the essential fatty acids Omega-6 and monounsaturated Omega-9 (oleic acid, like olive oil) as well as stearic acid - an unusual fat in that it neither increases nor decreases blood cholesterol.
Serving Size 10g | ||
Average quantity | ||
per serve | per 100g | |
Energy (kj) | 377 | 3771 |
Protein (g) | 0 | 0 |
Fat total (g) | 10 | 100 |
- saturated (g) | 6 | 60 |
Available carbohydrate (g) | 0 | 0 |
- sugars(g) | 0 | 0 |
Cholesterol (mg) | 0 | 0 |
Sodium (mg) | 0 | 0 |
Ffere (g) | 0 | 0 |
Protein (g) | 0 | 0 |
Directions
Suggested Uses: Raw Foodists love it !! Use instead of butter on toast etc, or warm gently until soft (melting point approx 35C / 95 F), then add as desired to raw foodist concoctions like blissballs or ice cream, chocolate creations, smoothies or desserts - or smear on skin and lips for the ultimate moisturiser.
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